Posts

Showing posts with the label Oatmeal

Featured Post

Internet Advertising Effectiveness

Image
  Internet Advertising Effectiveness What Actually Works Today Is Internet Advertising Still Effective? In today’s digital world, scrolling is second nature. Ads pop up on videos, search engines, memes, and news feeds. But one important question remains:  Does internet advertising really work, or is it just digital noise ? This article explores the truth behind internet advertising effectiveness. We’ll discuss what actually delivers results, how to measure success, the platforms that perform best, and how to ensure your ads connect with the right audience. What is Internet Advertising? Internet advertising is any paid promotional content that appears online. It can take various forms—from flashy banners to subtle influencer posts and keyword-driven search engine ads. The primary goals are to drive traffic, boost awareness, and encourage action. Common Types of Internet Ads: Search ads (Google, Bing) Display ads (news sites, blogs, forums) Social media ads (I...
Post a Comment
Read more

Irish Oatmeal Layer Cake

Image
    Irish Oatmeal Layer Cake Makes 1 6 inch 2 layer cake 2 6-inch cake pans Cake: 3/4 cup organic gluten-free rolled oats 1 cup hot filtered water 1 1/2 cups organic oat flour 1 1/2 tsp baking soda 1 tsp baking powder 1/2 tsp cinnamon 1/2 tsp sea salt 1 cup packed soft Medjool dates, pitted, soaked in water for 30 minutes and 1/2 cup of the water reserved 1/4 cup pecan butter 1 Tbsp pure vanilla extract 1 cup filtered water 2 Tbsp apple cider vinegar Frosting: 1 1/4 cups pitted Medjool dates, soaked in water for 30 minutes and 1/2 cup of the water reserved 3/4 cup raw pecan butter or raw almond butter 2 Tbsp coconut butter, warmed to liquid 1 tsp pure vanilla extract 1/8 tsp sea salt Instructions: Pour one cup of hot, filtered water over the oats in a bowl. Give them a half-hour to sit. Adjust the oven rack to the centre position and preheat to 350 degrees Fahrenheit. Line two six-inch-diameter cake pans with parchment paper that is two inches high on the sides. Carefully ...
Post a Comment
Read more

Irish Oatmeal Layer Cake

Image
   Irish Oatmeal Layer Cake   Makes 1 6 inch 2 layer cake   2 6-inch cake pans   Cake:   3/4 cup organic gluten-free rolled oats 1 cup hot filtered water 1 1/2 cups organic oat flour 1 1/2 tsp baking soda 1 tsp baking powder 1/2 tsp cinnamon 1/2 tsp sea salt 1 cup packed soft Medjool dates, pitted, soaked in water for 30 minutes and 1/2 cup of the water reserved 1/4 cup pecan butter 1 Tbsp pure vanilla extract 1 cup filtered water 2 Tbsp apple cider vinegar     Frosting:   1 1/4 cups pitted Medjool dates, soaked in water for 30 minutes and 1/2 cup of the water reserved 3/4 cup raw pecan butter or raw almond butter 2 Tbsp coconut butter, warmed to liquid 1 tsp pure vanilla extract 1/8 tsp sea salt     Instructions: Pour one cup of hot, filtered water over the oats in a dish. Give them a half-hour to sit. Adjust the oven rack to the middle position and preheat to 350 degrees Fahrenheit. Line two six-inch-diameter cake pans with parchm...
Post a Comment
Read more